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Savory White Bean Soup with Collard Greens by B. Sanders

Posted by on Mar 2, 2013 in Meatless Meals in March, Recipes, Soups and Stews, User Photos | 0 comments

Savory White Bean Soup with Collard Greens by B. Sanders

PrintSavory White Bean Soup with Collard Greens 10 minutes50 minutesTotal Time: 1 hour Ingredients1 to 1 1/2 pounds collards, tough ribs removed and chopped (can substitute kale, chard, or other greens) 1 large onion, chopped 2 ribs celery, chopped 2 carrots, sliced about 1/4-inch thick 4 cups vegetable broth 1 teaspoon thyme 2 15-ounce cans white beans, drained (I used Great Northern beans) 2-4 cups water or vegetable broth 1/2 teaspoon thyme 1/2 teaspoon oregano 1/8 teaspoon chipotle chili powder (or regular if you don't have any) 1/4 teaspoon red pepper flakes salt and freshly ground...

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