Basic Banana Muffins

Posted by on Mar 11, 2013 in Breakfast | 0 comments

Basic Banana Muffins

Basic Banana Muffins

Ingredients

  • 3 very ripe bananas
  • 1/4 cup oil or vegan margarine, softened
  • 1 cup evaporated cane juice
  • 2 cups unbleached all-purpose flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 cup chopped walnuts (optional)

Instructions

Pre-heat oven to 360 degrees.
In a large bowl, mash the bananas with a fork till soft. Add the oil or vegan margarine and sugar and cream together.
In a separate bowl, combine together the flour, salt, and baking soda. Combine with the banana mixture, stirring gently just to combine.
Grease or line a muffin pan, and fill each muffin about 2/3 full with batter. Bake for about 25 minutes, or until a toothpick inserted into a muffin comes out clean.
http://www.bhblnow.com/basic-vegan-banana-muffins/

Credit for this recipe goes to Jolinda Hackett@about.com. You can find the original here.